Training: Run 5km
Well for a moment at least :)
Do you ever come across a recipe that intrigues you so much that you can't stop thinking about it? You print it off, keep it in your diary, and at the first opportunity, find yourself buying all the necessary ingredients.
Well this happens to me. A lot.
There were so many things I loved about this dessert.
I loved the layers,
Which not only were visually rewarding,
But also provided a nice contrast of tastes.
The date / almond base was in one word: delicious.
The white layer was sweet and creamy...
While the vibrant pink layer was sweet and tart from the fresh raspberries.
And the flavour...delicious!
Sure, it was not the same flavour of regular cheesecake. But, given it isn't regular cheesecake, why would it!?
I am happy to report that Mr BBB was not a fan however.
And why do I say 'happy'??
Because it meant there was more for me!
Head over to this blog for the recipe!
What about you? Have you tried raw vegan 'baking'? I am always open to trying new dishes and new cooking styles - it keeps things interesting!
Happy Baking :)